4 Burners Induction

Induction cookers can be faster and more precise than other stovetops, making them a popular choice for professionals. Induction cookers are a type of stove that uses magnetic fields to generate heat. They work by creating a magnetic field between the cooktop and the pot or pan. When the pot or pan is placed on the cooktop, the magnetic field causes electrons in the metal to vibrate. This friction produces heat, which is then transferred to the food.